Siliphos

Key Constituents:

• Silybin: Most active flavonoid in milk thistle, protects liver cells from damage by various toxins (e.g., carbon tetrachloride, ethanol, acetaminophen, mushroom toxins, benzopyrene).

Benefits:

• Antioxidant Protection: Shields liver cells from free radical damage.
• Strengthens Liver Cells: Enhances liver cell membranes and supports the liver's antioxidant system (glutathione and superoxide dismutase).

Advanced Absorption:

• Siliphos (Silybin-Phosphatidylcholine Complex): Combines silybin with phosphatidylcholine for superior absorption and liver cell integration.

Mechanisms:

• Silybin Conversion: Transforms water-soluble silybin into a lipid-soluble compound via complexing with phospholipids for better absorption.
• Phytosome Technology: Ensures more effective delivery of liver-protective flavonoids into liver cell membranes.

Additional Benefits:

• Phosphatidylcholine: Active ingredient that promotes liver health by repairing and replacing liver cell membranes.

Inflammatory Response:

• Silymarin: Helps maintain normal liver inflammatory response to toxic compounds.

Conclusion:

• Milk Thistle with Siliphos: Offers enhanced liver protection through superior absorption and synergistic effects of silybin and phosphatidylcholine.